The Pitchfork Steak Fondue in Medora has come a long way in the last 50 years.
What started with a single pot in the back of a truck has grown to become a big, nightly undertaking. We’ve gotten used to serving thousands of tasty steaks fondue-style each summer. But we’ve never had a summer like this!
For the first time in our history, we served more than 50,000 steaks at the Pitchfork Steak Fondue in a single summer in 2021—50,383, to be exact!
So to celebrate the milestone, we decided to give away a very special gift to the lucky 50,000th guest: an authentic Pitchfork Steak Fondue pitchfork. (Don’t worry, we deep cleaned it!) Have a watch!